Handmade tortillas, slow-cooked meats, and salsas made every morning. Family-run in Newhall since 2011.
Rosa opened the first Sol y Luna as a taco cart outside the hardware store on Main Street. Her son Mateo runs the restaurant now, and the al pastor is still cut from the same trompo recipe she brought from Puebla.
Everything is made here. Tortillas are pressed to order, the salsas are blended each morning, and the birria simmers overnight.
Weddings, office lunches, birthdays. We set up, serve, and clean up. From 20 to 400 people.
| Mon to Thu | 11am to 9pm |
| Fri and Sat | 11am to 11pm |
| Sunday | 10am to 8pm |
24210 Main Street
Newhall, CA 91321
Free parking behind the building. Patio is dog friendly.
The birria is the best I have had outside of Jalisco. Get the consomme.
Elena V.They catered our wedding for 150 people and nobody stopped talking about it.
Jordan and SamBooked online, table was ready when we walked in. Horchata is a must.
Omar K.Our Friday spot for three years. Rosa still comes out to say hi.
The Nguyens